Showing 1–16 of 29 results

-sale
$6.99$330.00

Known as the 'King of Wild Mushrooms', Morels are revered around the world by chefs and home cooks alike. A natural flavour enhancer, they boast a rich, earthy, nutty flavour…

-sale
$17.00$185.00

Fresh porcini is a wonderful addition to risottos, pasta dishes and sauces. With a strong nutty flavour it is a really versatile ingredient to cook with pasta or any other…

$7.00$65.00

Fiddleheads can be used like any green vegetable. They are similar in flavour to spinach or asparagus, but with a nutty undertone. Our fiddleheads are from the ostrich fern.

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Fresh Black Truffle
$45.00$90.00

Black summer truffle or tuber aestivum is one of the most known for its easy availability and affordable pricing. It is also called 'Scorzone' in Italy because of it's rough…

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Fresh Sea Asparagus
$5.00$67.50

Sea Asparagus (also known as sea beans, samphire, or salicornia) is a marine plant with tender stems and incredible light sea-salt flavour. Sea Asparagus can be eaten raw, in a…

Out Of Stock
Fresh Spruce Tips
$5.00$15.00

Spruce tips are young shoots that grow in Spruce trees of the genus Picea! They have a distinct flavor of pine and citrus and start growing from early Spring to…

Out Of Stock
Fresh Bay Leaf
$5.00$15.00

Known worldwide as the most fragrant and potent variety of bay leaf, the California Bay Leaf has a strong eucalyptus-like flavour that holds up excellently to long-cooking recipes. Longer in…

Out Of Stock
$5.00$15.00

Wild fennel has a sweet licorice flavour with hints of rosemary and garlic. Rich in vitamins and minerals, this is a great addition to lots of different recipes. Season: March…

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Out Of Stock
$10.99$150.00

With a rich and smoky flavour, the black trumpet mushroom is a popular mushroom around the West Coast. Its bold dark colour makes a great feature in many recipes.

Out Of Stock
Fresh Italian Black Truffle
$95.00$975.00

Fresh Italian Black Winter Truffle (Tuber melanosporum) Black Italian Winter Truffle (Tuber Melanosporum) has a strong depth of flavor and aroma which makes them distinct from the autumn truffle.  Our…

Out Of Stock
Fresh Wild Miner's Lettuce
$5.00$15.00

Miner’s lettuce is an early spring green with crunchy stems and tender leaves. Popular throughout the Pacific Northwest, its light, earthy flavour lends well to salads and cooked dishes. Season:…

Out Of Stock
Fresh Wild Licorice root
$7.00$22.50

With a potent licorice flavour, our Fresh Licorice Root is a great ingredient for teas, caramelized for soups and even to make some homemade root beer. Season: March - May

Out Of Stock
$7.50$126.00

The yellowfoot chanterelle or winter chanterelle is lesser known than others, but it is a hidden gem because of its ease in being added into game dishes and buttery sauces.…

Out Of Stock
Fresh Wild Watercress
$5.00$17.50

Watercress is a well known specialty produce. It can be eaten raw in salads or cooked into soup and meat recipes to lend a peppery flavour. Season: March - May

Out Of Stock
$5.00$17.50

Our Fresh Wild Onion has a more pronounced flavour than its cultivated cousin. An early spring ingredient, it is revered by chefs. Salads, soups and stir-fries all benefit from this…

Out Of Stock
Fresh Hedge hogs
$7.50$126.00

Another winter variety, the Hedgehog mushroom has a similar texture and flavour to a chanterelle, yet perhaps sweeter and more buttery with a subtle peppery edge. It is a very…