$70.00 – $160.00
Our fresh truffles are foraged from the Alba region of Italy. Truffles are well-known among chefs and food lovers alike for its unique flavor and aroma which make it one of the most expensive wild mushrooms. This prized gourmet food goes well with pasta, steak, omelets, or even mashed potatoes.
Our Fresh Wild Onion has a more pronounced flavour than its cultivated cousin. An early spring ingredient, it is revered by chefs. Salads, soups and stir-fries all benefit from this…
Watercress is a well known specialty produce. It can be eaten raw in salads or cooked into soup and meat recipes to lend a peppery flavour. Season: March - May
