Italian Wild Mushroom Seasoning

This all-purpose seasoning is made with 7 different types of wild mushrooms, foraged from the wilderness of the Pacific Northwest.

Ingredients: Fine sea salt, wild mushroom mix powder (golden chanterelle, yellowfoot chanterelle, porcini, lobster mushrooms, black trumpet, pine mushrooms, cauliflower mushrooms), organic basil, organic oregano, organic parsley, wild stinging nettle, organic cane sugar, organic rosemary, organic sage, organic thyme, organic black pepper.