Defrost completely before cooking
Featured recipe: Lemon Garlic Spot Prawns on Asparagus
Net Weight: 1lb
Reddish brown when fresh, turning bright pink when cooked, BC Spot Prawns are prized for their distinctive sweet, delicate, clean flavour and firm texture. BC Spot Prawn tails are harvested within a short window each year, and frozen in 1 lb packs. They require only one to two minutes cooking time and are done when they just turn pink. Perfect boiled or drizzled with olive oil, sea salt and crushed garlic and barbecued.